Roasted smack dab in the middle between a light and medium roast, this coffee is great black or with creamer. It comes from Central Valley of Costa Rica and is a washed process coffee. Think chocolate and little citrus when you drink it.
Roasted smack dab in the middle between a light and medium roast, this coffee is great black or with creamer. It comes from Central Valley of Costa Rica and is a washed process coffee. Think chocolate and little citrus when you drink it.